Monte Cristo Strawberry Croissant Panini
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Monte Cristo Strawberry Croissant Panini

Monte Cristo Strawberry Croissant Panini

Indulge in the ultimate sweet and savory combo with this ultimate pressed sandwich starring flaky strawberry croissants filled with ham, turkey, and melty Swiss cheese.

Servings: 10 servings (1 serving = 1 panini)
Prep
INGREDIENT
WEIGHT
MEASURE
Assembly
INGREDIENT
WEIGHT
MEASURE
Mayonnaise
5 oz
2/3 cup
Yellow mustard
5 oz
2/3 cup
Ham, sliced
1 lb 9.00 oz
30 each
Swiss cheese, sliced
10 oz
10 each
Turkey, sliced
1 lb 9.00 oz
30 each
Finishing
INGREDIENT
WEIGHT
MEASURE
Powdered sugar
1.50 oz
1/3 cup
Raspberry jam
10 oz
1 cup
Prep
  1. Bake croissants according to package directions; allow to cool completely.
  2. Cut croissants in half horizontally.
Assembly
  1. Combine mayonnaise and mustard in a small bowl; spread 1 Tbsp on each cut side of the croissant pieces.
  2. Place 2.5 oz ham on the bottom croissant piece; layer on 1 slice cheese, 2.5 oz turkey and the remaining croissant piece.
  3. Cook on lightly greased panini press preheated to 350°F; press closed and cook approx. 4-6 minutes until cheese is melted and meat is warm.
Finishing
  1. Dust each sandwich lightly with powdered sugar and serve with approx. 2 Tbsp (1 oz) raspberry jam on the side.
 
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Nutrition Information

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Serving Size:
1 panini
% Daily Value
Exchanges:
Free
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.
No nutrition information available for this recipe

Reviews

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