Pie Dough Rounds and Sheets Product Guide and Troubleshooting

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Pillsburyᵀᴹ Pie Dough gives you the best of both pie dough and puff pastry. The resulting flaky pie crust boasts scratch-like taste and appearance, without all the effort.

Key characteristics

  • Flavor: Dough has a neutral flavor and can be used in sweet and savory applications.
  • Versatility: Rounds and sheets can be used to make quiches, chicken pot pies, apple strudels, chicken empanadas, fruit pies, berry cobblers, savory hand pies, vegetable tarts, flatbreads, and more.
  • Workability: Dough is easy to handle.
Bowl of fresh salad ontop of marble countertop and wooden serving spoons

Available formats

Pillsburyᵀᴹ Frozen Pie Dough Sheets

  • Rectangular dough sheets measure 10”x12”.
  • Dough sheets are flakier than standard pie dough and sturdier than puff pastry.

Products

Pillsburyᵀᴹ Frozen Pie Dough Rounds

  • Rounds are 6.75” in diameter, and are individually paper-lined.
  • Dough comes pre-glazed for a golden-brown finish–no egg wash is required.

Products

Tips and tricks

Frozen pie dough instructions

Interactive Product Guide

Check out the Interactive Product Guide for details on pie dough, preparation instructions, whether you can freeze pie crust, and other common issues including crust that browns too fast, soggy interior or bottom crust, and cracked dough.

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Recipes to please a variety of palates

Explore creative hand pie recipes and other recipes using Pillsburyᵀᴹ Pie Dough.

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Why Pillsburyᵀᴹ Pie Dough?

  • Foodservice operators rank Pillsbury as the top brand for scratch-like quality, consistent product performance, and value for price.
  • A majority of foodservice operators agree that Pillsbury makes life easier, is leading the future of baking, and provides valuable content.

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