Back to Log In
Skip to content
Products
All
Products
Products by Category
Products
Products by Category
New Products
Gluten-Free
Baked Goods
Biscuits
Cereal
Flour
Meals
Mixes
Pizza
Snacks
Vegetables
Yogurt
Products by Business
Products
Products by Business
Bakery
College & University
Convenience
Distributor
Healthcare
K-12
Lodging
Pizzeria
Restaurant
Vending & Micromart
Spotlight
Better biscuits for brunch, BBQ and beyond!
Money-Saving Rebates
Business Solutions
All
Business Solutions
Bakery
College & University
Convenience
Distributor Sales
Healthcare
K-12
Lodging
Pizzeria
Restaurant
Vending & Micromart
Spotlight
Nourish Kids for What's Next: Get Regulation-Ready
Culinary Resources
All
Culinary Resources
Meet Our Chefs
The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.
Culinary Insights
Keep your menu fresh and your guests delighted with trendsetting recipes.
Product Training
Make the most of our wide variety of beloved brands.
Nutrition Resources
Find nutritional information for our products plus nourishing recipe ideas.
Foodservice Operations
Stay staffed and do more with less. Find everything you need to help make your operation run smoothly.
Spotlight
September menu trends: Biscuits for dessert
Recipes
All
Recipes
Recipes By Product
Recipes
Recipes By Product
Biscuits
Yogurt
Cereals
Cinnamon Rolls & Twirls
Cookies
Croissants
Flour
Frozen Batter
Mix
Muffins
Puff Pastry & Pie Dough
Scones
Snacks
Recipes By Meal
Recipes
Recipes By Meal
Appetizers
Beverage
Breakfast
Desserts
Dips/Dressings/Sauce
Entrees
Side Dish
Chefs of the Mills Collections
Recipes
Chefs of the Mills Collections
Brunch
Handhelds
Desserts
Seasonal Recipes
Recipes
Seasonal Recipes
Fall
Spring
Summer
Winter
Special Recipe Collections
Recipes
Special Recipe Collections
Dysphagia
Meal Makers
Nourishing Inspirations
Dairy Free
Gluten Free
Spotlight
Blueberry Lavender Cinnamon Roll Cobbler
About Us
All
About Us
News
Get the latest news about innovative solutions helping customers succeed.
Help Center
Get product support, help with rebates, and customer support.
< BACK
Search
Log In
|
Sign Up
See Rebates
Find a Distributor
Contact Us
Save
Tweet
Email
Pin it
Print
Save
Tweet
Email
Pin it
Print
Home
>
Recipes
<
Back to Recipes
>
Savory Breakfast Twists
Savory Breakfast Twists
Servings:
16 servings (1 serving = 1 twist)
Ingredients
Instructions
INGREDIENT
WEIGHT
MEASURE
Pillsbury’s Best™ Puff Pastry Dough Sheet (05123)
1 lb 8.00 oz
2 each
Scrambled eggs, soft, cooled
1 lb 8.00 oz
4 1/2 cups
Chorizo
10 oz
1 1/2 cups
Cheddar cheese, shredded
10 oz
2 1/2 cups
Egg, large
2 oz
1 each
Chili powder
1/4 tsp
Thaw puff pastry sheets covered with parchment paper at room temperature for 15-30 minutes.
Place scrambled eggs, chorizo and cheese in a large mixing bowl; combine.
Distribute 1/2 egg filling evenly over the lower half of the dough and fold top half of puff pastry over.
Repeat for second puff pastry using remaining egg filling.
Crack egg into small bowl; whisk.
Brush egg wash over top of pastry puffs; sprinkle chili powder evenly over surface.
Cut each pastry puff into 8 slices, twist and place onto a parchment-lined sheet pan.
BAKE:
TEMP
TIME
Convection Oven*
350°F
18-22 minutes
Standard Oven
400°F
22-24 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 9 minutes of baking.
Discover our exciting Savory Breakfast Twists recipe. Brought to you by our expert Culinary team at General Mills Convenience and Foodservice.
View Recipe Instructions
Nutrition Information
+
−
Serving Size:
1 twist
Calories
420
Calories from Fat
300
% Daily Value
Total Fat
33g
51%
Saturated Fat
15g
75%
Trans Fat
0g
Cholesterol
175mg
59%
Sodium
520mg
22%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
2g
Protein
16g
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
8%
8%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 4 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Nutrition values are calculated using the weights of ingredients.
Reviews
+
−
Related Recipes
Filter by
Filter by
Clear all filters
Done
Clear All
APPLY
Filter by
Filter by
Clear all filters
Done
Clear All
APPLY
Related Content
Filter by
Filter by
Clear all filters
Done
Clear All
APPLY