New cereal variety packs from General Mills Foodservice include the most-loved brands that are popular with all ages and taste preferences.
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Convenient and versatile ingredients that help you easily craft charcuterie boards.
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Get inspired! Try these tips to please patrons and maintain profitability.
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Chef curated inspiration that aligns with your food and beverage program.
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Let these trend-forward recipes from the Chefs of the Mills, our culinary team of experts, help you keep your menu fresh and your guests delighted.
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Catering-friendly recipes that seamlessly integrate with a variety of hospitality environments.
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From comforting breakfast creations to elegant dinner entrees, Chef Kevin Relf crafts lodging-specific recipes that turn every meal into a memorable experience for your guests.
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